Dense purple, red in colour. Smoky, meaty, spicy aromas and some toasty oak characters, also showing vanilla and coffee overtones. A combination of rich, fleshy, chocolaty and smoky flavours are balanced with pronounced tannins and length, resulting in a wine of immense concentration and powerful structure. Shiraz (89%), Cabernet Sauvignon (11%). Matured in new American oak hogsheads for 18 months. Peak drinking to 2010. Don Ditter - Winemaker