Galafrey Wines, Dry Land Rielsing 2009

Galafrey Wines remains the oldest family owned winery in Mount Barker. The vineyard is dry grown and over 28 years old. Galafrey is committed to producing the highest quality fruit with a philosophy...

Excellent berry, plum, chocolate bouquet with a nice merlot lift. Long juicy sweet varietal fruit palate over a beautiful oak backbone.

Ideal with Moroccan Lamb or Beef Bourguignonne.

Black pepper, vanilla oak extends to the palate. Soft fine grain tannins, refreshing acid gives a refined elegance and lingering finish.

Imagine this with a big juicy steak or slow cooked lamb...

 like liquid sticky date pudding...very popular!!

Galafrey Wines remains the oldest family owned winery in Mount Barker. The vineyard is dry-grown and over 28 years old. Galafrey is committed to producing the highest quality fruit with a philosophy...

Galafrey have maintained their passion for riesling and their endeavour to be one of Australia's best producers.

Intense lemon and lime, full palate of flavours with zesty long crisp acid finish.

Marries...

A grassy herbal aroma and tropical fruit palate. Smooth, balanced and youthful with long lasting flavours.

Ideal with prawns and lemongrass

A lovely melon and creamy peach driven wine, pleasant fresh fruit and persistence flavours, great length.

Perfect with grilled crayfish, Japanese food and creamy risotto.

Loads of sweet black cherry, spice and pepper flavours. A stylish palate with silky tannins and a drink now finish.

Serve with slow cooked veal and black olives.

Galafrey Wines remains the oldest family-owned winery in Mount Barker. The vineyard is dry-grown and over 28 years old. Galafrey is committed to producing the highest quality fruit with a philosophy...

Galafrey Wines remains the oldest family-owned winery in Mount Barker. The vineyard is dry grown and over 28 years old. Galafrey is committed to producing the...

Made from Muller Thurgau. Passionfruit, tropic fruits, on the nose and on the palate with just a touch of sweetness.

A refreshing wine ideal with Asian foods, fruits and cheeses.

Has a hint of the taste associated with barrel-aged wines. Soft, honeyed, peachy fruit aromas, citrus peel, fig and delicate sweet oak finish.

Ideal with baked whole snapper, pork, chicken or...