March 10, 2012 2:11:37 PM EST
Keep it up Beverley (Jane Brook), we are also continuing to sell fortifieds. I have a solero Muscat with wine up to 10 years in barrels. Also just sold out of our 2004 Liqueur Tawny (port). But this vintage we are making a sticky sauvignon blanc for the first time. Seems the wine lovers overseas only get exposure to what the big guys produce and market.
So Deb, next time I'm going to the US I'll tuck a case under my arm for you!.
Regards, Neil.