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Bunkers Wines

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Bunkers Wines

  • Info
  • Our Wines
  • Friends(8)
  • Albums(1)
  • Blogs(2)
  • Forum Posts(1)
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Company Information

  • About Us

    Bunkers wines takes you on a journey of adventure and discovery.

    We take our name from the spectacular Bunker Bay; the pristine beauty on the tip of the Cape Naturaliste peninsula in Margaret River, Western Australia.

    Bunkers brings together surfing and wine; two of the region’s greatest passions.

    Lefthanders, Honeycombs, Windmills, Guillotines, Bears and The Box make up the Bunkers range – each wine is a reflection of its namesake Margaret River surf break.

    From a zippy SSB through to a deep, rich Tempranillo, there is something to suit every taste.

    These are serious wines… for not so serious people.

    Bunkers wines are a world away from your average bottle.

    Come discover.

  • Grape Varieties

    Lefthanders SSB
    Honeycombs Chardonnay
    Windmills Rosé
    The Box Tempranillo
    Guillotines Shiraz
    Bears Cabernet Merlot
  • GI Region
    >> Margaret River

Find Us Online

  • Website
    http://www.bunkerswines.com.au
  • Sparkling NV
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  • Lefthanders Semillon Sauvignon Blanc 2010
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  • Honeycombs Chardonnay 2010
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  • Bears Cabernet Merlot 2008 2010
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  • Windmills Rosé 2010
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  • Guillotines Shiraz 2008
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  • The Box Tempranillo 2010
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Kirrihill Wines

Jeffry Gordon

Deborah Gee

Kellie Rose

Elliot Booth
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  • A Day With­ Bunker Ba­y Wines 15 photos

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  • Bunkers Struts its Stuff

    Posted August 18, 2010

    Bunkers Wines Struts it's Stuff at Perth Fashion Festival Bunkers Margaret River Wines have been selected as the exclusive wine partner for the 2010 Perth Fashion Festival, commencing September 9th 2010.   With over 40 events featuring 70+ designers PFF2010 is set to be bigger and better tha...

  • A Day In The Life Of Bunker Bay Wines :: video

    Posted July 19, 2009

    Come visit Bunker Bay: it's paradise and we make great wine too. (soundtrack by ColdPlay)  

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  • August 18, 2009 1:28:19 AM EST
    in the topic Tony Keys :: BoozeMonkey Write-Up in the forum The Grapevine

     

    I have read the various posts and as a "slightly" younger wine industry participant (not yet quite 50) I can see both sides of the discussion. I subscribe to TK's Key Report and always find it interesting, however it is really skewed toward "wine industry" news and I guess is primarily read by people in the "wine industry". The fact that a number of BM posters haven't heard of him is not surprising and here is where I think the heart of the "new" wine review movement sits. The "wine industry" has historically been quite focussed on what the “wine industry” thinks about its wines and assumed (quite incorrectly) that consumers will follow like sheep. In the current environment, a lot of the consumers are probably more interested in what Pink or Paris Hilton think about the wines rather than a writer with a view that may not make any sense to them. Interestingly Pink posted a comment on Twitter about the 1979 Grange tasting Penfolds put on for her and then later talked about a visit to the Barossa and the Mornington Peninsular. I suspect Grange and these regions received a lot more consumer attention (by number) from Pink’s mentions than say a traditional wine writer. Let’s face it, wine show awards and wine reviews probably mean a lot more to us in the “wine industry” than they do to the modern consumer. Maybe the traditional wine writer is, just like the publications they write for, facing extinction given the move toward instant, constant and somewhat disposable information. Alan Kohler wrote today (online) in the Business Spectator www.businessspectator.com.au about the Apple iPhone and the proposed new iPad and the likely impact on printed newspapers, it is worth a read to assist in understanding the new information super-train and how to climb onboard. I think we in the “wine industry” are facing similar challenges to the way we connect with our consumers. They probably don’t want people that they don’t know or understand for that matter, telling them what they should be drinking. They all want to be like Beyonce or Jay-Z and they all want what they are wearing, driving or consuming, we have to tap into this and the modern mediums allow us to do so. Brace yourself for the next 5 years, it will be a wild ride I am sure.
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